Merlot 2002
· Grape Composition: 100% Merlot
· Harvest: 2002.
· Harvest: manual in cases of 20kgs.
· Ageing: over 12 month in 70% French oak, 30% American oak
· Vineyards: Valle del Pedernal, San Juan, Argentina
· Altitude: 1400 meters. (4593 feet) Over sea level.
· Latitude: 33º South.
· Temperatures at production area: very wide amplitude between maximum and minimum temperature.
· Ideal temperature for drinking: 18ºC, open 45 minutes before serving
· Wine composition:
Alcohol .......................................14,10
Dry extract ................................30,56
Reduced sugar......................g/l.......1,80
Total acity ...........................g/l.......4,98
(Acidez volátil en acético ........g/l.... .0,44)
ph...................................................3,50
